World Flavors Cookbook

Picadillo de Chayote

A light and healthy hash of diced chayote squash and corn.

Cuisine: Costa Rica

Ingredients

• chayote squash, corn kernels, milk, onions, garlic, achiote, cilantro

Instructions

1. Dice chayote
2. Sauté with aromatics and corn
3. Add a splash of milk
4. Simmer until tender but still firm
5. Garnish with cilantro