World Flavors Cookbook

Pindjur

Name: Pindjur
Cook time: 60 min
Cuisine: North Macedonia
Ingredients: 1kg tomatoes, 1kg eggplants, 2kg red peppers, 3 cloves garlic, 100ml oil, salt

A savory summer relish made of roasted tomatoes, eggplants, and peppers, similar to ajvar but with a different texture and flavor.

Cuisine: North Macedonia

Ingredients

1kg tomatoes, 1kg eggplants, 2kg red peppers, 3 cloves garlic, 100ml oil, salt

Instructions

1. Roast the vegetables until charred. 2. Peel and chop finely or crush in a mortar. 3. Sauté the garlic in oil, then add the vegetables. 4. Cook over low heat for 30 minutes until most of the moisture has evaporated. 5. Season with salt and serve cold.