World Flavors Cookbook

Plättar

Miniature Swedish pancakes cooked in a special pan with seven small wells.

Cuisine: Sweden

Ingredients

• same batter as Swedish pancakes
• butter for frying
• lingonberry jam

Instructions

1. Use a special "plättlagg" pan.
2. Add a small amount of batter to each well.
3. Flip when golden.
4. Serve in stacks with jam.