World Flavors Cookbook

Pleah Sach Ko (Beef Lime Salad)

Name: Pleah Sach Ko (Beef Lime Salad)
Cuisine: Cambodia
Ingredients: 400g prime beef fillet, thinly sliced; 1/2 cup lime juice; 2 tbsp fish sauce; 1 stalk lemongrass, minced; Fresh mint, cilantro, and basil; 1/4 cup roasted peanuts.

Thinly sliced raw beef "cooked" in lime juice, tossed with fresh herbs, lemongrass, and crushed peanuts.

Cuisine: Cambodia

Ingredients

400g prime beef fillet, thinly sliced
1/2 cup lime juice
2 tbsp fish sauce
1 stalk lemongrass, minced
Fresh mint, cilantro, and basil
1/4 cup roasted peanuts.

Instructions

1. Toss beef in lime juice and let sit for 20 minutes until it turns opaque. 2. Squeeze out excess juice. 3. Mix with fish sauce, lemongrass, and herbs. 4. Top with crushed peanuts and serve as a cold appetizer.