World Flavors Cookbook

Pollo en Amarillo

Chicken stew in a bright yellow sauce thickened with corn masa.

Cuisine: Guatemala

Ingredients

• chicken, potatoes, carrots, green beans, onions, tomatoes, corn masa, achiote

Instructions

1. Sauté chicken
2. Add vegetables and water
3. Blend tomatoes and achiote
4. Thicken with masa