World Flavors Cookbook

Porkkanalaatikko (Carrot Casserole)

Name: Porkkanalaatikko (Carrot Casserole)
Cook time: 60 min
Cuisine: Finland
Ingredients: 2 lbs carrots, 1/2 cup rice, 2 cups milk, 1 egg, salt, nutmeg, butter.

A sweet and savory carrot and rice casserole, another Christmas classic.

Cuisine: Finland

Ingredients

2 lbs carrots, 1/2 cup rice, 2 cups milk, 1 egg, salt, nutmeg, butter.

Instructions

Cook rice in milk. Boil and mash carrots. Mix rice, carrots, egg, and spices. Pour into a dish and bake at 350°F (175°C) for 1 hour.