World Flavors Cookbook

Pozol

Name: Pozol
Cook time: 90 min
Cuisine: Costa Rica
Ingredients: purple or white corn (maíz pujagua), pork head or shoulder, garlic, onions, achiote

A hearty corn and pork soup, traditional to Guanacaste.

Cuisine: Costa Rica

Ingredients

purple or white corn (maíz pujagua), pork head or shoulder, garlic, onions, achiote

Instructions

Cook corn until it pops
Simmer with pork and aromatics for several hours until thick and flavorful