World Flavors Cookbook

Prebranac (Baked Beans)

Name: Prebranac (Baked Beans)
Cook time: 120 min
Cuisine: Serbia
Ingredients: Large white beans, plenty of onions, paprika, garlic, bay leaf, oil, salt, pepper

Caramelized white beans baked with plenty of onions and paprika until a thick crust forms.

Cuisine: Serbia

Ingredients

Large white beans, plenty of onions, paprika, garlic, bay leaf, oil, salt, pepper

Instructions

1. Boil the beans until tender. 2. Sauté sliced onions in oil with paprika until very soft. 3. Layer the beans and onions in a clay dish. 4. Bake until the beans are thick and have a golden crust.