World Flavors Cookbook

Puta (Buckwheat Noodles)

Name: Puta (Buckwheat Noodles)
Cook time: 15 min
Cuisine: Bhutan
Ingredients: buckwheat flour, water, oil, scallions, chili flakes, salt

Traditional handmade buckwheat noodles, often sautéed with light spices.

Cuisine: Bhutan

Ingredients

buckwheat flour, water, oil, scallions, chili flakes, salt

Instructions

Knead buckwheat dough and press through a noodle maker. Boil and drain. Sauté with scallions and chili flakes in oil.