World Flavors Cookbook
Qabuli (Spiced Rice with Lamb)
A classic Omani rice dish featuring slow-cooked lamb and a blend of aromatic spices.
Cuisine: Oman
Ingredients
- lamb pieces, basmati rice, cardamom, cloves, bay leaf, onion, garlic, saffron
Instructions
- Boil lamb with whole spices until tender. Use the broth to cook the rice. Serve the rice topped with the tender lamb.