World Flavors Cookbook

Rakhine Mote Ti (Spicy Fish Noodle Soup)

Name: Rakhine Mote Ti (Spicy Fish Noodle Soup)
Cook time: 45 min
Cuisine: Myanmar
Ingredients: thin rice noodles, fresh white fish, shrimp paste (ngapi), green chilies, garlic, lemongrass, cilantro

A spicy and pungent fish noodle soup from the Rakhine State, known for its use of fresh fish and hot chilies.

Cuisine: Myanmar

Ingredients

thin rice noodles, fresh white fish, shrimp paste (ngapi), green chilies, garlic, lemongrass, cilantro

Instructions

Prepare a spicy broth with pounded fish, ngapi, and chilies. Serve over thin noodles and garnish with cilantro.