World Flavors Cookbook

Rejemad (Shrimp Sandwich)

A mountain of fresh cold-water shrimp on white bread or rye bread, garnished with mayo, lemon, and dill.

Cuisine: Denmark

Ingredients

• white bread or rugbrød
• butter
• fresh peeled shrimp (cold water)
• mayonnaise
• lemon wedge
• fresh dill
• cucumber slices

Instructions

1. Butter the bread.
2. Pile shrimp high on the bread.
3. Add a dollop of mayo.
4. Garnish with lemon, dill, and cucumber.