World Flavors Cookbook

Rekesmørbrød (Shrimp Sandwich)

A fresh white bread sandwich piled high with hand-peeled Arctic shrimp.

Cuisine: Norway

Ingredients

• white bread
• butter
• 150g cold-water shrimp
• mayo
• lemon and dill

Instructions

1. Butter the bread
2. Pile shrimp on top
3. Add a dollop of mayo
4. Garnish with lemon and dill