World Flavors Cookbook

Revuelto Gramajo (Gramajo Scramble)

Name: Revuelto Gramajo (Gramajo Scramble)
Cook time: 10 min
Cuisine: Argentina
Ingredients: 4 eggs; 2 potatoes, cut into matchsticks (papas pay); 100g cooked ham, julienned; 1/2 cup peas; Butter and oil for frying; Salt and pepper

A classic Buenos Aires bistro dish: a scramble of eggs, thin matchstick fries, ham, and peas.

Cuisine: Argentina

Ingredients

4 eggs
2 potatoes, cut into matchsticks (papas pay)
100g cooked ham, julienned
1/2 cup peas
Butter and oil for frying
Salt and pepper

Instructions

Fry the matchstick potatoes until golden and crispy. Drain on paper towels.
Sauté the ham and peas briefly in a pan with a little butter.
Whisk eggs and pour into the pan. Stir gently.
Just before the eggs are fully set, fold in the crispy potatoes.
Serve immediately while the potatoes are still crunchy.