World Flavors Cookbook
Revuelto Gramajo
A classic "minuta" consisting of a moist scramble of thin French fries, ham, eggs, and peas.
Cuisine: Uruguay
Ingredients
- 2 cups thin French fries (shoestring), 100g ham (julienned), 3 eggs, 1/2 cup peas, 1 onion (minced), butter
Instructions
- 1. Sauté the onion in butter. 2. Add the ham and peas. 3. Add the hot fries. 4. Quickly pour in the beaten eggs and stir constantly. 5. Cook until the eggs are creamy but still moist. 6. Serve immediately.