World Flavors Cookbook
Rice Tube Pudding (Tong Zai Mi Gao)
Glutinous rice steamed in a small tube with pork, mushrooms, and shallots, resulting in a flavorful rice cake.
Cuisine: Taiwan
Ingredients
- glutinous rice, pork belly, shiitake mushrooms, fried shallots, sweet soy sauce
Instructions
- Sauté rice with aromatics. Pack into small tubes or cups. Steam for 45 minutes. Unmold onto a plate and drizzle with sweet soy sauce.