World Flavors Cookbook

Vedic Roasted Moong Snack

Name: Vedic Roasted Moong Snack
Cook time: 10 min
Cuisine: Ancient World
Ingredients: whole green moong beans, ghee, rock salt, black pepper

Crunchy roasted mung beans seasoned with rock salt and pepper.

Cuisine: Ancient World

Ingredients

whole green moong beans, ghee, rock salt, black pepper

Instructions

Soak beans briefly and pat dry. Roast in a little ghee until crunchy. Season with salt and pepper.