World Flavors Cookbook

Roman Bulbs in Wine Sauce

Name: Roman Bulbs in Wine Sauce
Cook time: 15 min
Cuisine: Ancient World
Ingredients: onions or edible bulbs, wine, honey, garum, oil, cumin, pepper

Ancient onions or bulbs prepared with a complex Roman wine and herb dressing.

Cuisine: Ancient World

Ingredients

onions or edible bulbs, wine, honey, garum, oil, cumin, pepper

Instructions

Boil the bulbs until tender. Make a dressing of wine, honey, and spices. Simmer the bulbs in the dressing for a few minutes before serving.