World Flavors Cookbook
Roman Fried Dates
Sweet dates stuffed with nuts and pepper, fried and glazed with honey.
Cuisine: Ancient World
Ingredients
- large dates, walnuts or pine nuts, pepper, salt, honey, oil
Instructions
- Remove pits from dates. Stuff with nuts and a pinch of pepper. Sauté in oil with a pinch of salt until warm. Drizzle with plenty of honey while still in the pan.