World Flavors Cookbook

Roman Honey Glazed Prawns

Name: Roman Honey Glazed Prawns
Cook time: 5 min
Cuisine: Ancient World
Ingredients: large prawns, pepper, honey, fish sauce (garum), oil

Large prawns sautéed and glazed with a sweet and savory mixture of honey and fish sauce.

Cuisine: Ancient World

Ingredients

large prawns, pepper, honey, fish sauce (garum), oil

Instructions

Sauté prawns in oil until they turn pink. Add a mixture of honey and fish sauce. Season with plenty of ground pepper. Cook until the sauce is bubbly and coats the prawns.