World Flavors Cookbook

Roti John Vietnam

Name: Roti John Vietnam
Cook time: 10 min
Cuisine: Vietnam
Ingredients: Baguette, eggs, minced pork, fish sauce, onions, chili sauce

A Vietnamese take on the Malay omelette sandwich, using local seasonings and crispy baguettes.

Cuisine: Vietnam

Ingredients

1. Mix eggs with pork and fish sauce. 2. Sizzle on a griddle and press the bread onto the egg. 3. Serve with local hot sauce.