World Flavors Cookbook

Saleeg (Milk Rice Porridge)

Name: Saleeg (Milk Rice Porridge)
Cook time: 40 min
Cuisine: Saudi Arabia
Ingredients: rice, milk, chicken broth, salt, ghee, grilled chicken

A traditional Hijazi rice dish cooked with milk and broth until creamy, finished with ghee and served with grilled chicken.

Cuisine: Saudi Arabia

Ingredients

rice, milk, chicken broth, salt, ghee, grilled chicken

Instructions

Cook rice in broth until soft. Add milk and simmer into a porridge-like consistency. Finish with ghee. Serve with grilled chicken on top.