World Flavors Cookbook

Turkmen Style Samarkand Plov

Name: Turkmen Style Samarkand Plov
Cook time: 100 min
Cuisine: Turkmenistan
Ingredients: Rice, Lamb, Yellow carrots, Barberries, Saffron.

A variant of Samarkand plov adapted for Turkmen tastes, using local rice and often served with a side of chal.

Cuisine: Turkmenistan

Ingredients

Rice, Lamb, Yellow carrots, Barberries, Saffron.

Instructions

1. Similar to standard plov but with yellow carrots and extra spices.