World Flavors Cookbook

Sambousek

Name: Sambousek
Cook time: 15 min
Cuisine: Syria
Ingredients: Shortcrust dough Filling: ground meat with pine nuts OR feta and parsley Oil for frying

Small crispy pastry pies filled with spiced meat or melted cheese.

Cuisine: Syria

Ingredients

Shortcrust dough Filling: ground meat with pine nuts OR feta and parsley Oil for frying

Instructions

Place filling in circles of dough and pinch edges to seal. Deep fry until golden and crispy.