World Flavors Cookbook
Samlor Kari (Khmer Red Curry)
A mild, sweet red curry with chicken, sweet potatoes, and onions, traditionally served with bread or noodles.
Cuisine: Cambodia
Ingredients
- Chicken
- Red kroeung
- Coconut milk
- Sweet potatoes
- Peas.
Instructions
- 1. Sauté kroeung. 2. Add chicken and coconut milk. 3. Simmer with potatoes until tender.