World Flavors Cookbook

Samoon Bread

Name: Samoon Bread
Cook time: 10 min
Cuisine: Iraq
Ingredients: Flour, Water, Yeast, Salt, Sugar.

The iconic diamond-shaped stone-baked bread of Iraq, known for its soft interior and crispy tips.

Cuisine: Iraq

Ingredients

1. Make a firm dough and let rise. 2. Shape into diamond-like ovals. 3. Bake at very high heat in a stone oven.