World Flavors Cookbook

Sandwich de Chola

Name: Sandwich de Chola
Cook time: 180 min
Cuisine: Bolivia
Ingredients: Roasted pork leg, round bread rolls, pickled onions and carrots, crispy pork skin (cuero), spicy aji sauce.

The most famous sandwich in La Paz: slow-roasted pork leg served in a round roll with crispy skin and pickled vegetables.

Cuisine: Bolivia

Ingredients

Roasted pork leg, round bread rolls, pickled onions and carrots, crispy pork skin (cuero), spicy aji sauce.

Instructions

1. Roast the pork for hours until it falls apart. 2. Slice and place in the bread. 3. Add pickled vegetables and a piece of crispy skin. 4. Drizzle with spicy aji.