World Flavors Cookbook

Sbrinz-Röllchen

Delicate rolls of Sbrinz, an extra-hard Swiss cheese, often served as an appetizer.

Cuisine: Switzerland

Ingredients

• Sbrinz AOP cheese
• Grapes
• Walnuts

Instructions

1. Use a specialized planer to create paper-thin cheese rolls
2. Arrange on a platter with grapes and walnuts
3. Serve as a refined starter or snack