World Flavors Cookbook

Serradura (Sawdust Pudding)

Name: Serradura (Sawdust Pudding)
Cuisine: Portugal
Ingredients: 200ml heavy cream; 100ml condensed milk; 1 pack Maria biscuits; Vanilla

A simple, layered dessert of sweetened whipped cream and crushed Maria biscuits.

Cuisine: Portugal

Ingredients

1. Whip cream with vanilla. 2. Fold in condensed milk. 3. Crush biscuits into fine crumbs. 4. Layer cream and crumbs in glasses. 5. Chill for 4 hours.