World Flavors Cookbook
7-Layer Taco Dip
The ultimate American party dip: stacked layers of refried beans, guacamole, sour cream, salsa, cheese, olives, and onions.
Cuisine: United States
Ingredients
- 16 oz refried beans
- 1 cup guacamole
- 1 cup sour cream mixed with taco seasoning
- 1 cup chunky salsa
- 2 cups shredded cheddar cheese
- 1/4 cup sliced black olives
- 1/4 cup chopped green onions
Instructions
- In a clear glass dish, spread refried beans as the first layer.
- Spread guacamole over the beans.
- Add the seasoned sour cream layer.
- Pour salsa over the cream.
- Top with a thick layer of cheese.
- Garnish with olives and green onions.
- Serve chilled with tortilla chips.