World Flavors Cookbook

Shir-birinj (Rice Pudding)

A creamy rice pudding flavored with cardamom and topped with melted butter or honey.

Cuisine: Tajikistan

Ingredients

Instructions

  1. 1. Cook rice in water until half-soft. 2. Add milk and sugar. 3. Simmer until creamy and soft. 4. Stir in cardamom. 5. Top with a spoonful of butter before serving.