World Flavors Cookbook

Shorbat Adas (Lentil Soup)

The standard Iraqi lentil soup, creamy and yellow, flavored with cumin and served with lemon and fried bread.

Cuisine: Iraq

Ingredients

Instructions

  1. 1. Boil lentils with turmeric until they fall apart. 2. Sauté onions and add to soup. 3. Blend until smooth. 4. Serve with lemon and crispy bread.