World Flavors Cookbook

Skyrkaka (Skyr Cake)

A light and creamy no-bake cheesecake made with Icelandic skyr instead of cream cheese.

Cuisine: Iceland

Ingredients

Instructions

  1. Crush biscuits and mix with melted butter for the base. Whisk skyr with whipped cream and sugar. Pour over the base and chill until set. Top with blueberry jam.