World Flavors Cookbook

Smažený Sýr

Name: Smažený Sýr
Cook time: 5 min
Cuisine: Czechia
Ingredients: 2 thick slices of Edam or Hermelín cheese, 1 egg, flour, breadcrumbs, tartar sauce, bread roll or fries

A thick slice of breaded and fried cheese, typically Edam or Hermelín, served with tartar sauce and fries.

Cuisine: Czechia

Ingredients

2 thick slices of Edam or Hermelín cheese, 1 egg, flour, breadcrumbs, tartar sauce, bread roll or fries

Instructions

1. Coat the cheese in flour, then beaten egg, then breadcrumbs. 2. Deep-fry until golden and the center is melted. 3. Serve hot in a roll or with a side of fries and plenty of tartar sauce.