World Flavors Cookbook

Smørbrød with Smoked Salmon

Name: Smørbrød with Smoked Salmon
Cuisine: Norway
Ingredients: bread (often rye or white); butter; smoked salmon; dill; lemon; scrambled eggs optional

An elegant Norwegian open-faced sandwich featuring world-class smoked salmon on dense rye or white bread.

Cuisine: Norway

Ingredients

bread (often rye or white)
butter
smoked salmon
dill
lemon
scrambled eggs optional

Instructions

Butter bread generously
Layer salmon
Garnish with dill/lemon/eggs