World Flavors Cookbook

Sopa de Mariscos

A rich and clear seafood soup with shrimp, calamari, and mussels.

Cuisine: Costa Rica

Ingredients

• mixed seafood, fish stock, garlic, tomatoes, cilantro, lime

Instructions

1. Sauté garlic and tomatoes
2. Add stock
3. Simmer seafood until just cooked
4. Finish with cilantro and lime