World Flavors Cookbook

Sopa de Gallina India

Name: Sopa de Gallina India
Cook time: 120 min
Cuisine: El Salvador
Ingredients: 1 whole free-range chicken (gallina india) Rice for the soup Onion, bell pepper, and garlic Potatoes and carrots Fresh mint and cilantro

A traditional soup made from free-range chicken, prized for its deep flavor and yellow fat.

Cuisine: El Salvador

Ingredients

1 whole free-range chicken (gallina india) Rice for the soup Onion, bell pepper, and garlic Potatoes and carrots Fresh mint and cilantro

Instructions

Simmer the chicken in a large pot of water with aromatics for 1.5 to 2 hours. Once tender, remove the chicken, rub it with oil and spices, and grill it separately. Add rice and vegetables to the broth and cook until soft. Serve the clear soup with the grilled chicken on the side.