World Flavors Cookbook

Sudjukh (Walnut Candy)

Name: Sudjukh (Walnut Candy)
Cook time: 30 min
Cuisine: Armenia
Ingredients: Walnut halves; Grape juice (doshab); Flour; Sugar; Cinnamon

A traditional "sausage-shaped" candy made by dipping strings of walnuts into a thick grape or apricot juice jelly.

Cuisine: Armenia

Ingredients

Walnut halves
Grape juice (doshab)
Flour
Sugar
Cinnamon

Instructions

1. Thread walnut halves onto a long string. 2. Boil grape juice with flour and sugar to make a thick jelly. 3. Dip the walnut strings into the jelly multiple times. 4. Hang the strings to dry for 1-2 weeks until firm.