World Flavors Cookbook

Sultjash (Rice Pudding)

Creamy, vanilla-scented rice pudding topped with a dusting of cinnamon.

Cuisine: Albania

Ingredients

• Rice, milk, sugar, vanilla, cinnamon

Instructions

1. 1. Cook rice in water then milk and sugar until creamy. 2. Finish with vanilla. 3. Serve chilled with cinnamon.