World Flavors Cookbook
Tabbouleh (Parsley Salad)
A herb-forward salad made primarily of finely chopped parsley, with tomatoes, mint, onion, and a small amount of bulgur wheat.
Cuisine: Jordan
Ingredients
- parsley, mint, tomato, onion, fine bulgur, lemon juice, olive oil
Instructions
- Finely chop parsley, mint, tomato, and onion. Soak bulgur until soft. Mix everything together and dress with lemon juice and olive oil.