World Flavors Cookbook
Mochi (Taiwanese Muaji)
Stretchy, glutinous rice dough coated in peanut or sesame powder, often filled with sweet pastes.
Cuisine: Taiwan
Ingredients
- glutinous rice flour, sugar, water, peanut powder, black sesame powder
Instructions
- Steam glutinous rice dough until stretchy. Pull off pieces and fill with red bean or peanut paste if desired. Roll in a generous layer of sweetened peanut or sesame powder.