World Flavors Cookbook

Mast-Choy (Yogurt Tea)

Name: Mast-Choy (Yogurt Tea)
Cook time: 5 min
Cuisine: Tajikistan
Ingredients: Green Tea, cold Yogurt, Salt.

A traditional summer drink made by mixing green tea with yogurt and salt.

Cuisine: Tajikistan

Ingredients

1. Brew and cool green tea. 2. Mix with cold yogurt and a pinch of salt. 3. Whisk until smooth and serve cold.