World Flavors Cookbook

Naryn (Noodle and Meat Dish)

Name: Naryn (Noodle and Meat Dish)
Cook time: 120 min
Cuisine: Tajikistan
Ingredients: 500g Lamb, 500g Beef, 2 Onions, Flour, Water, Egg, Black Pepper, Salt.

A traditional dish made of finely shredded boiled meat and hand-cut noodles, mixed with onions and pepper.

Cuisine: Tajikistan

Ingredients

500g Lamb, 500g Beef, 2 Onions, Flour, Water, Egg, Black Pepper, Salt.

Instructions

1. Boil meat until very tender. 2. Make thin dough, roll out and cut into very fine noodles. 3. Shred both meat and noodles finely. 4. Mix together with plenty of pepper and sliced onions.