World Flavors Cookbook

Timpana (Pasta Pie)

A decadent dish of baked macaroni in a rich meat sauce, entirely encased in puff pastry.

Cuisine: Malta

Ingredients

• macaroni, meat sauce, puff pastry, eggs, parmesan cheese

Instructions

1. Make Imqarrun
2. Line a pan with puff pastry
3. Fill with pasta mixture
4. Cover with more pastry
5. Bake until golden and risen