World Flavors Cookbook

Topfenknödel

Sweet curd cheese dumplings with a breadcrumb coating.

Cuisine: Austria

Ingredients

• Topfen (curd cheese)
• Semolina
• Egg
• Breadcrumbs
• Butter

Instructions

1. 1. Mix dough. 2. Boil dumplings. 3. Roll in buttery crumbs.