World Flavors Cookbook
Unash (Bean and Noodle Soup)
A comforting soup made with hand-cut noodles and small beans, flavored with sour milk or yogurt.
Cuisine: Turkmenistan
Ingredients
- 100g Hand-cut noodles, 1 cup Mung beans or kidney beans, 1 Onion, 200ml Yogurt, Salt, herbs.
Instructions
- 1. Boil beans until soft. 2. In a separate pot, sauté onions and add broth. 3. Add noodles and cook until tender. 4. Combine beans and noodles. 5. Stir in yogurt and herbs before serving.