World Flavors Cookbook

Uštipci (Fried Dough)

Small, airy fried dough balls, served sweet or savory.

Cuisine: Serbia

Ingredients

• Flour, yeast, yogurt, salt, sugar, oil for frying

Instructions

1. 1. Prepare a soft dough and let it rise. 2. Drop spoonfuls into hot oil. 3. Fry until golden and puffy.