World Flavors Cookbook

Zviti

A fiercely spicy dish from M'Sila made with crushed flatbread, hot peppers, and tomatoes in a wooden mortar.

Cuisine: Algeria

Ingredients

Instructions

  1. In a large wooden mortar (mehraz), crush the grilled peppers, garlic, and tomatoes. Add the pieces of hot kesra bread and mix until the bread absorbs the juices. Add fresh cilantro and serve hot.