World Flavors Cookbook
Zviti
A fiercely spicy dish from M'Sila made with crushed flatbread, hot peppers, and tomatoes in a wooden mortar.
Cuisine: Algeria
Ingredients
- Kesra flatbread (crushed) Lots of grilled hot green peppers Tomatoes and garlic Fresh cilantro
Instructions
- In a large wooden mortar (mehraz), crush the grilled peppers, garlic, and tomatoes. Add the pieces of hot kesra bread and mix until the bread absorbs the juices. Add fresh cilantro and serve hot.